As warm and inviting as it is quaint, the Tekarra Restaurant
became an instant favourite the day it opened its doors in 1952.
Much of the recent credit belongs to Chef David George Husereau and
his team of skilled chefs.
Our dining room seats 92 and boasts intimate tables for just the
two of you, cozy tables for four and of course enough room for
gatherings of almost any size. We also offer a beautiful outdoor
seating area which seats 36. Join us for a truly unique dining
experience in one of the most beautiful and tranquil spots on
earth. Allow us to truly take you through your evening while you
put yourself in the hands of our capable and knowledgeable staff.
To provide you, our guest, with impeccable service and an evening
like no other, is absolutely our key goal and a promise to you that
we will do just that. Visit us and enjoy an evening under the pines
or one inside of our inviting dining room.

